About Us
Who We Are
In 1920, Arthur and Pearl Perdue established a small poultry business with a commitment to quality and hard work. Now in our fourth generation of operation, Perdue Farms remains family owned, privately held, and proud to call Salisbury, Maryland, home. What drives us? Building an inclusive and welcoming workplace, protecting our planet, making a difference in our communities, and caring for animals with respect. For over 100 years, we’ve stayed true to one goal: always striving to be better—together
Our Core Values
At Perdue Farms, how things get done matters just as much as what gets accomplished.
Quality
Perdue Farms is committed to products and services that meet or exceed what associates, consumers, and farming partners expect. That standard depends on constant innovation, ongoing improvement, and strict food safety practices.
Integrity
Perdue Farms doesn't cut corners. Holding farming to a higher standard and producing quality foods with no antibiotics ever reflects a mission built on doing right and keeping promises.
Teamwork
Associates describe the culture as feeling like family. By working together, supporting one another's success, and looking out for colleagues' safety, the team is able to accomplish more together than apart.
Stewardship
Perdue Farms is guided by a belief in responsible food and agriculture, which means protecting the environment, prioritizing associate well-being, treating animals with respect, and staying engaged in the community.